Approx. 1.5 Lakh / Piece
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Product Details:
Temperature Range | +2 Deg To +8 Deg |
Automation Grade | Semi-Automatic |
Usage/Application | FRUITS AND VEGETABLES STORAGE |
Brand/Make | BLUE STAR |
Capacity | 3 MT |
Voltage | 220V |
Temperature | 2 - 8 |
Material | PUFF INSULATED PANELS |
Product Details:
Relative Humidity | 90-95% |
Usage | Banana Ripening |
Fruit Temperature | 14 to 18 Deg C |
Ethylene Concentration | 100-150 ppm |
Duration of Exposure to Ethylene | 24-48 hrs |
Carbon Dioxide | Less Than 1% |
Brand | Blue Star |
Blue Star is India''s leading airconditioning and refrigeration solutions company. With over 7 decades of experience in the field, Blue Star is the one expert you can trust when it comes to cooling solutions. This is especially true when it comes to cold-chain solutions including ripening chambers.
Domain Expertise:- Blue Star Is a leading provider of banana ripening solutions in India today. Thousands of banana traders and farmers are Blue Star customers and over 14,000 MT of bananas get ripened in our Banana Ripening Cold Rooms everyday. This domain knowledge in the field ensures that each Blue Star Ripening Cold Room is designed bottom up, to maintain the precise conditions required by each specific application. Factors such as humidity, temperature, ventilation and specific gas emission levels within each ripening chamber are tuned to optimum levels, in each cbarnber design, based on requirements at each (.IR, 1311. Star ripening chambers are reliable, robust and built to last. They are also backed by proven service capability through a nationwide network, even in remote inaccessible areas.
- Blue Star ripening chambers are reliable, robust and build to last. they are also backed by proven service capability through a nationwide network, even in remote inaccessible areas.
Blue Star Banana Ripening Cold Rooms
Blue Stars banana ripening chambers allow you to:- Design your installation to suit your capacity requirement • Reduce wastage and increase profits
- Plan the timing of your produce output and avoid seasonal variations
- Ensure hygienic and food-grade handling of your produce
- Deliver uniform colour and taste due to controlled ripening
- Enjoy higher realisation on your produce
- Reduce operating cost and optimise initial investment
Cutting-edge Components
Blue Star''s state-of-the-art banana ripening chambers use:
- Reliable, energy-elficient refrigeration units
- High-efficiency PUF insulated panels which are lead-proof
- Doors that keep outside atmosphere out and controlled conditions in
- Timer-based electrically operated ventilation systems and exhaust fans
- High CHF evaporators to ensure uniform air flow inside the chamber
- Gas-emission systems for flexible, large-scale ripening processes
- Ethylene generators for sequential ripening solutions
- Humidifiers to maintain high humidity throughout ripening cycle.
- CO2 and ethylene analysers to monitor carbon dioxide levels` `Optional
Gas-emission Systems:- The gas emission system are designed to be safe. fast and precise In their ripening processes. Moreover, they come With features that make them the first choice for professional Ripening facilities
Features:- Safe: 5% Ethylene-95% Nitrogen mix generated.
- Flexible system Single system can feed multiple ripening chambers.
- Intelligent control: Allows independent levels of generation in each chamber,
- Independent settings: Allows ripening of different fruits at the same time in each chamber.
- Intelligent microprocessor contrdler: Ensures precise ethylene generation.
- Programmable: Desired conditions programmable as pre-sets through touch screen.
- Controller also programmable to generate ethylene at fixed intervals.